Ingredients
- 2 Tbs dried basil
- 2 Tbs dried marjoram
- 3 Tbs dried oregano
- 2 Tbs dried parsley
- 1 Tbs dried rosemary
- 1 Tbs dried sage
- 2 Tbs dried thyme
Preparation:
1. In a small bowl, mix all ingredients until well combined.
2.Store in an air tight container.
2.Store in an air tight container.
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