Frozen Frog Eggs

Prep:15 min Freeze: ab 4 hrs Makes: 8
Courtesy: Family Fun Magazine

Ingredients:

1. 2 Kiwi fruit
2. 1 c limeade (we used a natural brand without artificial color)
3. 1 tablespoon of honey
4. 8 3-oz paper or plastic cups
5. Popsicle sticks

Directions:

1. Peel both kiwi fruits
2. Cut one kiwi into chunks.
3. Blend the fruit chunks with limeade & honey until the mixture is somewhat smooth.
4. Slice the second kiwi into eight thin pieces & press them into the bottoms of each cup.
5. Pour the blended mixture into the cups, filling them each about halfway full.
   
6. Place the cups in a glass baking dish & cover them with foil.
7. Insert a Popsicle stick through the foil, into each cup (the foil will hold the sticks in place).
8. Freeze the pops until solid.
9. To serve, loosen by briefly dipping the bottoms of the cups in warm water.