Thursday, February 3, 2011

Chocolate-Cherry Dr. Pepper Cake

Prep: 10 min Preheat: 350F Bake: 35-40 min Serves: 15 Cost: under $7.00
Calories: 219 Fat: 4g Cholesterol: 0mg Sodium: 20mg

Ingredients:
  1. 2c all purpose wheat flour
  2. 1 3/4c sugar
  3. 1/2c unsweetened cocoa powder
  4. 1 Tbs sodium free baking soda
  5. 2/3c natural/unsweetened applesauce
  6. 1/2 c fat-free or low-fat buttermilk
  7. 2 Tbs olive or vegetable oil
  8. 3/4 c Dr. Pepper soda pop
  9. 1, 20 oz, can lite cherry pie filling
Directions:
  1. Spray a 9x13" pan with nonstick cooking spray, dust w/flour & shake out excess.
  2. In a lg bowl mix dry ingredients.
  3. Stir applesauce, buttermilk & oil into dry ingredients.
  4. In a small saucepan heat soda pop until carbonation is gone.
  5. Stir Dr. Pepper into the batter to form a thin mixture.
  6. Bake until a toothpick inserted into the center comes out clean.
  7. Top with pie filling & slice into 15 squares.
  8. Serve warm with a cold glass of milk.

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