Honey Butter

Prep: 10 min Serves: 8

Ingredients:

• 3/4 c salted butter, room temperature
• 1/4 c honey

Directions:

1. In a small bowl mix butter & honey until smooth.
2. Best stored covered & in the refrigerator.

Tips:

1. Honey Butter will remain good at room temperature as long as the butter does. This is depending on the environment where you live. If you experience quick souring or molding of your butter when left out expect your honey butter to turn within the same timeline.
2. Do not microwave honey butter.