Courtesy: Family Fun Magazine
Ingredients:
- 1/2 lb Sugar Snap Pea Pods
- 1 Red Pepper
- Slivered almonds or large shred shredded mozzarella
Directions:
- For each one, use the tip of a paring knife to cut a slit centered in one side of an edible pea pod (a parent's job).
- Cut out a tongue shape from the red bell pepper and insert it through the opening in the pea pod with the inside of the pepper facing up.
- For the finishing touch, insert a few slivered almonds or shreds of mozzarella for teeth.
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