Monkey Bars

Prep: 25 min Freeze: 1 hr Serves: 6

Ingredients:

1. 3 bananas cut in half
2. 6 popsicle sticks
3. 1 c chocolate chips
4. 1 Tbs vegetable shortening
5. decorations, such as: chopped nuts, sprinkles, candies, peanut butter, or anything else you may like

Directions:

1. Peel bananas & cut in half.
2. Carefully insert a popsicle stick in the end & place on a waxed paper lined cookie sheet.
   
3. Freeze.
4. Melt together chocolate & shortening.
5. Remove bananas from freezer & dip into chocolate then dip into decorations.
6. Place back on waxed paper & allow to cool before serving.